“With time, with learning, you come to Riesling and you’re like, ‘Holy sh*t. This encapsulates everything that I define a great wine by.’”
Paul Grieco, co-owner Hearth Restaurant and Terroir Wine Bars
“With time, with learning, you come to Riesling and you’re like, ‘Holy sh*t. This encapsulates everything that I define a great wine by.’”
Paul Grieco, co-owner Hearth Restaurant and Terroir Wine Bars